Through the years, we have made several sound and sustainable choices regarding our selection of fish food and cultivation activities. These choices differ from others in the industry.
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To guarantee credibility and to document these choices, we have, in collaboration with DNV GL, set up a Product Certification STP 86.
Lerøy Salmon™ is produced according to the requirements in STP 86. All activities, from food to cultivation, harvest and sale, are monitored annually by a third party, to document that we comply with all STP 86 requirements.