The Global Good Aquaculture Practice (Global G.A.P.) standard is a well-known international standard for agricultural production. This standard indicates a responsible, safe, production, and it relates to food safety, traceability, the environment, HSC and animal welfare.
The Globa lG.A.P. standard allows for each step in the production of cultivated fish. The most important focus is that the consumer, during the entire production, will be provided with safe and traceable fish.